Episode 23

Changing EVERYTHING / Brian Strutz of A Dopo Pizza


May 13th, 2020

46 mins 13 secs

Season 2

Your Hosts

About this Episode

"We doubled our output AND sold out in a third of the time."
...Brian Strutz

Chris and Brad order take out for 2 from A Dopo Pizza in Knoxville, and during their socially distant picnic, the boys interview one of the most buzz-worthy and passionate dough-shapers in the state of Tennessee: Brian Strutz; the man, the myth, the legendary pizza maker!

On March 13th, 2020, Brian got the call that his thriving downtown pizza shop would be forced to close it's doors due to the Covid-19 pandemic. Brian and his team took that as a challenge, closed down for eight days - and came back stronger than ever with big ideas, updated recipes, and an all-new way of doing business. You'll learn what drives Brian's creative spirit - and the tactical business decisions that have set A Dopo up for long-term success, even in tough times.

Order some 'Za HERE (but do it quick - online ordering typically sells out in less than an hour): http://www.adopopizza.com/

Best Behavior Creative Club. A Designsensory Original Production.

This is a podcast for the people who make things, and who things happen. Our host and creative director, Chris McAdoo, takes you behind the scenes with experts in creativity, business, technology, and marketing. Together we'll uncover what it takes to drive engagement, grow a brand, pursue a passion, and nourish a creative life.

Best Behavior Creative Club is one of many original productions for Designsensory, positioned to act as a catalyst for additional original podcasts, limited series, and various other forms of content. Designsensory is a full-service research, branding, advertising and digital firm based in Knoxville, TN and known all over the world. Visit our site to learn more and drop us a line if you'd like to join the club.